Muesli with Yogurt and Raspberries Print Recipe

Muesli with Yogurt and Raspberries
Ready In 5 minutes
Yields 1
Filed In Breakfast, Fruit, Kosher Like, Vegetarian

Yogurt with berries and a topping of granola is a breakfast favorite. Commercially packaged granola  usually contains fat and/or sugar. Our muesli mixture contains only whole grains and nuts. You can make a large batch of the muesli and keep it in an airtight container to save time for future breakfasts. If you want to increase your protein intake, use fat free plain Greek yogurt instead of the light vanilla yogurt and add your own vanilla and sweetener of your choice.

Already a member? Log In now.

Nutrition Facts

  • Serving size 1-1/2cups (375mL)
  • Serves 1
  • Calories 230
    • Calories from Fat 35
  • Total Fat 4g
    • Total Saturated Fat 0g
    • Trans Fat 0g
  • Cholesterol 5mg
  • Sodium 100mg
  • Total Carbohydrate 41g
    • Dietary Fiber 3g
    • Sugars 12g
  • Protein 10g
  •   % Daily Value
  • Vitamin A 0%
  • Vitamin C 25%
  • Calcium 30%
  • Iron 6%
 
Print Recipe