Mexiloaf Print Recipe

Ready In 45 minutes
Yields 6
Filed In International, Main Dishes, Meats, Mexican

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Nutrition Facts

  • Serving size 4 oz (115g)
  • Serves 6
  • Calories 180
    • Calories from Fat 55
  • Total Fat 6g
    • Total Saturated Fat 2g
    • Trans Fat 0g
  • Cholesterol 70mg
  • Sodium 250mg
  • Total Carbohydrate 11g
    • Dietary Fiber 1g
    • Sugars 2g
  • Protein 21g
  •   % Daily Value
  • Vitamin A 6%
  • Vitamin C 4%
  • Calcium 4%
  • Iron 15%
 
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