Brunswick Stew Print Recipe

Ready In 1 hour, 15 minutes
Yields 8
Filed In Kosher Like, Poultry, Soups and Stews

This is one of my favorite Chef Dave recipes! It's easy to make, it looks appetizing, and tastes great. I can tell you from experience, this is one of those recipes that tastes better the next day. Good thing it makes a big pot or you might not have enough leftovers. The leftovers also freeze well.  Vicki

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Nutrition Facts

  • Serving size 1- 1/4cups (300mL)
  • Serves 8
  • Calories 300
    • Calories from Fat 70
  • Total Fat 7g
    • Total Saturated Fat 1g
    • Trans Fat 0g
  • Cholesterol 75mg
  • Sodium 330mg
  • Total Carbohydrate 28g
    • Dietary Fiber 6g
    • Sugars 7g
  • Protein 31g
  •   % Daily Value
  • Vitamin A 15%
  • Vitamin C 50%
  • Calcium 6%
  • Iron 10%
 
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