Broccoli and Red Pepper Sauté Print Recipe

Broccoli and Red Pepper Sauté
Ready In 15 minutes
Yields 4
Filed In Kosher Like, Side Dish, Vegetables, Vegetarian

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Nutrition Facts

  • Serving size 1/2cup (125mL)
  • Serves 4
  • Calories 40
    • Calories from Fat 25
  • Total Fat 2.5g
    • Total Saturated Fat 0g
    • Trans Fat 0g
  • Cholesterol 0mg
  • Sodium 160mg
  • Total Carbohydrate 4g
    • Dietary Fiber 2g
    • Sugars 1g
  • Protein 1g
  •   % Daily Value
  • Vitamin A 35%
  • Vitamin C 100%
  • Calcium 2%
  • Iron 2%
 
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