My mom used to make this dessert and it was one of my favorites. I now make it with the lower fat foods that were not available back then. You can switch out the blueberries with just about any fruit. Any kind of berry or peaches would taste great too. Vicki
Signup for ChefDave.org
Get an all access pass to ChefDave.org
Just $24.95 per year
Already a member? Log In now.
Nutrition Facts
- Serving size 1slice (90g)
- Serves 8
-
Calories 160
- Calories from Fat 65
-
Total Fat 7g
- Total Saturated Fat 4g
- Trans Fat 0g
- Cholesterol 60mg
- Sodium 190mg
- Total Carbohydrate 18g
- Dietary Fiber 1g
- Sugars 9g
- Protein 5g
- % Daily Value
- Vitamin A 4%
- Vitamin C 2%
- Calcium 6%
- Iron 4%
