Asparagus and Crab Egg Scramble Print Recipe

Asparagus and Crab Egg Scramble
Ready In 10 minutes
Yields 1
Filed In Breakfast, Fish & Seafood

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Nutrition Facts

  • Serving size 1 cup (250mL)
  • Serves 1
  • Calories 190
    • Calories from Fat 80
  • Total Fat 8g
    • Total Saturated Fat 3g
    • Trans Fat 0g
  • Cholesterol 40mg
  • Sodium 390mg
  • Total Carbohydrate 4g
    • Dietary Fiber 1g
    • Sugars 2g
  • Protein 24g
  •   % Daily Value
  • Vitamin A 20%
  • Vitamin C 6%
  • Calcium 10%
  • Iron 20%
 
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